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Thursday, 30 August 2012

No Bake Cake Batter Oatmeal Fudge Blondies

by:  Katie
                                             


                                        

Ingredients:
  • 2 cups cake mix of choice (I used Funfetti, duh.) 
  • 6 blocks of vanilla almond bark 
  • 1 1/2 cups oats 
  • 1/2 cup butter, melted 
Directions:
Melt butter in a medium sized microwave safe bowl with white chocolate, about 1-2 minutes.
Mix in cake mix and oats.
Press mixture into a 9×13 inch baking dish.
Chill until hardened.
Cut and eat. Yum.