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Monday, 10 June 2013

NO DOUGH PIZZA...


by:Lori George Hopper

This one is a WINNER!

Gluten Free, Low Carb, Diabetic Friendly!!!!!!
For when you absolutely want pizza but not all the carbs!!!!!!!

Crust:

  • 1 (8 oz) package of full fat cream cheese, room temperature
  • 2 eggs
  • 1/4 tsp ground black pepper
  • 1 tsp garlic powder
  • 1/4 cup grated parmesan cheese
Topping:
  • 1/2 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • toppings - pepperoni, ham, sausage, mushrooms, peppers
  • Garlic powder
How to:
Preheat oven to 350.

Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.

Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.