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Ingredients:
- 1 can tuna chunks in oil ( discard the oil)
- 1 large onion ( dice)
- 2-3 tbs mayonaise
- white or black pepper powder to taste
Mix all ingredients well.
A few pieces of instant prata cut into halves..
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Fold 1/3 and pinch on the sides..
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Fill in the fillings..
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Fold to close and again pinching the sides..
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...eggwash and bake at 200 degrees celcius for 30 minutes.
source:sophieswork.blogspot.com