- 1 can tuna chunks in oil ( discard the oil)
- 1 large onion ( dice)
- 2-3 tbs mayonaise
- white or black pepper powder to taste
Mix all ingredients well.
A few pieces of instant prata cut into halves..
Fold 1/3 and pinch on the sides..
Fill in the fillings..
Fold to close and again pinching the sides..
...eggwash and bake at 200 degrees celcius for 30 minutes.